Culinary Standards has been a manufacturer of consistent high quality, frozen, prepared foods for over 60 years. We strive to provide a full line of entree's, chilies, soups, barbecue and cooked meats, sauces, gravy, dips, and side dishes that will keep your customers returning. We prepare these foods in a manner which retains their flavor, color, and presentation appeal. Finally, we prepare these foods to reduce personnel requirements with thaw, heat, and serve convenience for all day or special menu items. It's homestyle-cooking good enough to call your own!
Culinary Standards manufacturing facilities are located in Louisville, Kentucky and are USDA inspected and approved. Our plants operate under strict HACCP control and guidelines. We have a fully staffed product development team ready to provide you with new and exciting products designed to offer custom solutions to meet your needs and expectations.
We also offer a full line of School Lunch Menu (SLM) products that are designed to appeal to our kids and meet meal pattern requirements for the National School Lunch Menu Program.
